Chambers Bay is excited to welcome back Junior Top Chef! This 4-class series is for any junior ages 10-17 who is looking to get into the kitchen for the first time. Chef Skylah and her team will cover a welcome to the kitchen (safety, equipment, and knife basics), appetizers, soup making, protein preparation & cooking, and desserts. The final class will welcome two family members who will enjoy a meal prepared by your Top Chef!
4-week series
Ages 10 – 17: Tuesday evenings starting on February 6th (2/6, 2/13, 2/20, 2/27 finale)
Classes are 2 hours and begin at 5:30 pm on the dates above.
Classes have a maximum number of 12 participants with a minimum number of 8 to host the series by age group. Registration and refund deadline closes on January 30th.
Questions? Please contact Kate Barry, Director of Food, Beverage, & Events via email.
